Starbucks Introduces Pink Frappuccinos and Oleato Olive Oil Infused Drinks for Valentine’s Day Delight

Starbucks is painting the town pink this Valentine’s Day with the launch of two delightful drinks. The Chocolate-Covered Strawberry Crème Frappuccino and the Chocolate Hazelnut Cookie Cold Brew are set to sweeten the season, capturing the essence of the romantic holiday.

In addition to these delectable offerings, Starbucks stores around the world, including China, Japan, Europe, Latin America, and the Caribbean, will feature pink beverages like The Cupid Cream Shaken Tea and the Cupid Frappuccino.

But the love doesn’t stop there. Starbucks recently introduced Oleato drinks, making their way from Italian Starbucks stores to all U.S. and Canada locations on Jan. 30. Oleato, meaning “oiled” in Italian, brings a unique twist with extra virgin olive oil-infused drinks and foam.

One of the standouts is the Oleato Golden Foam Shaken Iced Espresso with Toffeenut, blending blonde espresso with toffeenut and oat milk, topped with the signature Oleato Golden Foam. Another option, the Oleato Caffè Latte with Oatmilk, offers a blonde espresso roast with oat milk and olive oil, available hot or iced.

Starbucks continues to innovate and surprise its customers, delivering not only seasonal delights but also introducing exciting concepts like Oleato drinks. Embrace the spirit of love and flavor with Starbucks this Valentine’s Day.

Starbucks is painting the town pink this Valentine’s Day with the launch of two delightful drinks. The Chocolate-Covered Strawberry Crème Frappuccino and the Chocolate Hazelnut Cookie Cold Brew are set to sweeten the season, capturing the essence of the romantic holiday. In addition to these delectable offerings, Starbucks stores around the world, including China, Japan,…